Tuesday, 2 February 2016

St. Valentines Day - Red Wine Pasta with Gervais

Hi guys,

I though to try a very quick, simple and delicious dish, which I called "St. Valentines Day Pasta" due to the red shade of the red wine pasta and a nice creamy sauce made of Gervais Black Pepper Cheese:


I also added sea salt and thyme - for an extra herb and taste;)


What you think about this simple dish, maybe some of you'll serve it your beloved person on the 14th of February?;)

Yours,

No comments:

Post a Comment